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  • 06/29 — 07/13/2023

    Malu Valerio (A)nto-biography: Practices of Food Care

    LABORATORIES

    "To think of food as a concrete construction with grounds that support the erected." By investigating the cooking archive of Antonieta Sosa, ... read more

  • 06/14/2023

    Handel Guayasamín Knowing How to Be, to Do and to Celebrate

    AUDITORIUM

    In this AUDITORIUM session, Handel Guayasamín shares with LA ESCUELA___ an approach to the thinking and works of his studio Handel Guayasamín, ... read more

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